School of Tourism and Hospitality Management
Philosophy and Objectives
The school shall provide quality and relevant Tourism and Hospitality education to its students and eventually produce graduates that are more responsive and industry ready in both local and international settings.
The School of Tourism and Hospitality Management envisions itself to be recognized as the School of International Tourism and Hospitality Management and the Center of Development in Tourism and Hospitality Management in the region in the year 2030.
In line with the Colegio's mission, the School commits to provide Tourism and Hospitality Management education imbued with Filipino, Dominican, and Christian values. The school endeavors to produce glocally competitive graduates in the field of Tourism and Hospitality Management through competency-based curriculum, industry-simulated facilities, and specialized instruction.
